*The superior quality gourmet,
multi-awarded salt available
is made by naturally smoke
pure sea salt in real
beechwood for 140 hours, to
create a powerful, intense,
deliciously rich smoked salt
*Awarded in various different
food evaluations and contests
every year, salt odyssey's
smoked fine sea salt is valued
for it's deep, smoky flavour,
it's unique golden brown
colour and i's phenomenal
aroma!
*The cold natural smoking
process with no artificial
smoke flaourings or colours
added makes this wonderful
salt ideal for meat, legumes,
potatos or soups.
*it is treasured by vegetarian
and vegans around the world
for it's natural, bacon-like
taste and it's intense smoky
aroma which takes vegetarian
cuisine to a new special
dimension
*SMOKED FIRE SEA SALT AWARDS
*No 1 Food product in the
world 2018 and 2019
*3 stars at great taste awards
in London 2018
*3 stars at ITQI superior
taste awards in Brussels 2018