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Front of House (FOH) Aprons: These aprons are designed to be worn by staff who interact with customers, such as servers, bartenders, and hosts. FOH aprons are often made from higher-quality materials and have a more stylish design compared to back of house aprons. FOH aprons are typically available in various styles, including waist aprons, bistro aprons, and bib aprons.
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Back of House (BOH) Aprons: BOH aprons are designed for use in the kitchen, by chefs, cooks, and other kitchen staff. They are typically made from more durable materials, such as heavy cotton or polyester, and often have a more utilitarian design. BOH aprons can be waist aprons, bib aprons, or full-length aprons that provide more protection for clothing.
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Quality: When choosing aprons for your hospitality business, look for high-quality materials that are durable and can withstand frequent washing and wear. Consider the apron's stitching, as well as any reinforced areas that are likely to experience wear and tear, such as pockets and the waistband.
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Types of Aprons: There are various types of aprons available, including waist aprons, bistro aprons, bib aprons, and full-length aprons. Waist aprons are typically used by servers and bartenders, while bistro aprons provide more coverage and are often used by hosts and other FOH staff. Bib aprons provide the most coverage and are commonly used by kitchen staff, while full-length aprons are designed to protect clothing from spills and splatters in the kitchen.
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Personalization: Consider adding your business's logo or name to your aprons to create a more cohesive look for your staff. Some apron manufacturers offer customization options, so you can choose the apron color, size, and style that best fits your business.
In summary, when choosing hospitality aprons for your business, consider the different types of aprons available, the quality of materials and construction, and whether customization options are available. FOH aprons are typically more stylish, while BOH aprons are more utilitarian and durable. Choose the type of apron that best fits the needs of your staff, and consider adding personalization to create a more professional look for your business.
