Anvil FFA0001 Fryer: The Ultimate Frying Solution for Your Kitchen

Introducing the Anvil FFA0001 Fryer Deep Fat Single Pan, a powerful and reliable frying solution designed to deliver superior performance consistently. With its single pan design, safety features, and easy operation, this fryer is set to revolutionize your kitchen's efficiency and productivity.

Powerful and Efficient

Engineered with a power rating of 2.4kW, the Anvil FFA0001 Fryer delivers exceptional heat to ensure quick and even cooking. Its 5L oil capacity allows you to fry a variety of foods, from fries and chicken to fish and more. The fryer operates at optimal efficiency when portions are approximately 250 grams, equivalent to 5% of the tank's capacity.

Safety and Convenience

This fryer is equipped with a reset switch and an extra safety thermostat to ensure safe operation. In case of any issues, the safety feature cuts off power to the unit. Once the oil cools down, the safety can be reset by pressing the reset button under the dust cap. The fryer also has a limit switch to ensure correct seating of the unit. If not seated properly, the unit will not heat up the element.

The hinged element box allows for easy lifting of elements, and the removable stainless steel tank with carrying handles ensures easy cleaning. The fryer also comes with a night lid to keep the oil clean and safe when not in use.

Reliable and Durable

Manufactured in South Africa, the Anvil FFA0001 Fryer embodies durability and reliability. It is designed to withstand the demands of a busy commercial kitchen, ensuring longevity. The fryer comes with an Extended Gold Star Warranty of 2 Years Parts and 1 Year Labour, guaranteeing your investment.

For any inquiries, please contact Hotel Agencies at customerservice@hotelagencies.com.au or call us on 03 9411 8888.

Frequently Asked Questions

1. What should I do if the power to the fryer cuts out? The Anvil FFA0001 Fryer has a safety feature that cuts off power in case of a problem. If this happens, allow the oil to cool down, then remove the dust cap and press the reset button to restore power to the element.

2. Why isn't the fryer heating up even though it's switched on? Check if the fryer is seated correctly. The fryer has a limit switch that ensures the unit fits into the box correctly. If it's not seated properly, the unit won't heat up the element.

3. How do I clean the fryer? The fryer has a removable stainless steel tank with carrying handles for easy cleaning. Always ensure the fryer is switched off and the oil is cooled before cleaning.

4. What's the optimal amount of food I can fry at once? The fryer operates best when the load is equivalent to 5% of the tank's capacity. For the 5L tank, this means your portions should be approximately 250 grams.

5. Why is the oil splashing or overflowing when I put food into the fryer? This can happen if the oil level is above the high-level mark. For optimal performance, the oil level should be between the low-level and high-level marks.

6. What should I do if the fryer isn't heating evenly? Ensure that the portion size is approximately 250 grams, and the oil level is between the low-level and high-level marks.

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