Meet your bakery's high demand with the Mecnosud DRM0030 Dough Roller. With this efficient kitchen appliance, you can achieve uniform and perfect pizza bases every time. Its premium build quality and advanced features make it the ideal choice for any commercial bakery or pizzeria.
Capable of handling dough portions ranging from 80g to 210g, the DRM0030 Dough Roller ensures your pizzas are consistently sized and well-shaped. Its foot pedal operation allows for a hands-free, smooth, and convenient user experience.
Constructed with a robust stainless steel body, this dough roller is built to withstand the rigors of daily commercial use. It is equipped with safety guards, designed to provide an extra layer of protection for users during operation.
The Mecnosud DRM0030 Dough Roller is user-friendly with specific levers to adjust thickness on both roller units. Simply turn on the machine, adjust the levers, and introduce the dough through the top. The foot pedal allows you to start and stop the machine as required.
This dough roller requires minimal maintenance. Before any cleaning or maintenance, always unplug the machine. Clean the external parts with a damp sponge and neutral detergent, avoiding metallic pads and abrasive cleaners. The roller blades can be easily cleaned by unhooking and wiping with a damp cloth.
Specification | Description |
---|---|
Model Number | DRM0030 |
Dimensions | 420 × 450 × 650 mm |
Weight | 35kg |
Portions | 80g – 210g |
Voltage | 240V |
Power | 0.375kW |
Country of Origin | Italy |
Warranty | 12 Months |
How much dough can the DRM0030 Dough Roller handle?
What if the machine does not start?
How do I clean the roller blades?
Can I adjust the thickness of the dough with this machine?
What is the purpose of the foot pedal?
For further inquiries or assistance, please contact Hotel Agencies at customerservice@hotelagencies.com.au or call 03 9411 8888. We are always ready to assist you with your Mecnosud DRM0030 Dough Roller needs.
Available in: | EA |
Brand: | ANVIL |