HOSHIZAKI DB-130H-Hotel Ice Dispenser: The Pinnacle of Ice Dispensing Excellence

Introducing the HOSHIZAKI DB-130H-Hotel, a cutting-edge hotel ice dispenser designed for unparalleled performance in hospitality settings. This modular base unit, when combined with a compatible HOSHIZAKI ice maker, provides a comprehensive ice solution that meets the exacting demands of hotels, luxury suites, and high-end hospitality environments. Offering a generous 58kg storage capacity and equipped with innovative features, the DB-130H-Hotel ensures a constant supply of crystal-clear, hard crescent cubes that elevate the guest experience.

Premier Features for Superior Service

• Optimal Ice Production: Designed to produce high-quality, uniquely shaped crescent cubes that last longer in drinks, providing guests with superior beverage experiences.
• Energy Efficiency: Engineered to use less energy and cycle half as many times as the competition, ensuring operational cost savings without compromising on performance.
• Clump-Free Storage: Cubes are designed not to clump together in the storage bin, facilitating easy dispensing and maintaining ice quality.
• Durable Construction: Features a unique stainless steel evaporator and long-life stainless steel construction, resistant to caustic water and harsh cleaning agents.
• Sanitary Design: The inbuilt, removable, and easily cleaned reusable system ensures the highest standards of hygiene and ease of maintenance.

How to Utilize

• Versatile Compatibility: Pair with select modular head units like the KMD-201AB, KMD-270AB, or KM-660MAJ-E (sold separately) for a tailored ice production solution.
• Simple Operation: Equipped with a 60W dispensing gear motor for reliable, user-friendly dispensing in self-service or staff-operated environments.
• Maintenance Ease: The sanitary ice cube dispenser's design prioritizes easy cleaning and durability, ensuring long-term reliability and hygiene.

Perfect For

• Hotels and Hospitality Venues: Enhance your guest satisfaction with on-demand access to premium ice.
• Conference Centers and Event Spaces: Provide consistent, high-quality ice for events, meetings, and conferences.
• Luxury Suites and Accommodations: Elevate the in-room guest experience with exceptional ice dispensing capabilities.

Specifications Table

Temperature Impact on Production

Designed to perform optimally within an ambient temperature range of 7-38°C, ensuring reliable ice dispensing in a variety of environmental conditions.

Frequently Asked Questions

1. What modular head units are compatible with the DB-130H-Hotel? It's designed to work seamlessly with HOSHIZAKI models KMD-201AB, KMD-270AB, or KM-660MAJ-E, among others.

2. How does this unit ensure ice remains clump-free? The unique design of the crescent cubes and storage system prevents clumping, facilitating easy dispensing.

3. Can this dispenser be used in outdoor settings? The DB-130H-Hotel is intended for indoor use, designed to operate within specific ambient temperature ranges for optimal performance.

4. What makes the crescent cube shape advantageous? Crescent cubes melt slower than traditional cubes, reducing drink dilution and enhancing the guest drinking experience.

5. How can I ensure the dispenser remains hygienic? Follow the recommended cleaning and maintenance schedule, utilizing the dispenser's removable components for thorough cleaning.

Contact Us

For more information or to enhance your hospitality services with the HOSHIZAKI DB-130H-Hotel Ice Dispenser, reach out to Hotel Agencies:

• Email: customerservice@hotelagencies.com.au
• Phone: 03 9411 8888

Choose the HOSHIZAKI DB-130H-Hotel for an ice dispensing solution that combines efficiency, reliability, and unparalleled quality, ensuring your guests enjoy the highest standard of service.

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