LUUS Induction Yum Cha Steamer – Single Unit with 7-Hole Plate – EYC-70

High-Efficiency Induction Steaming for Dim Sum and Beyond

Precision Steaming with Flame-Free Power and Unmatched Efficiency

The LUUS EYC-70 Induction Yum Cha Steamer is designed for the high-output demands of dim sum restaurants, Asian eateries, and commercial kitchens where fast and consistent steaming is critical. Equipped with a powerful 15kW induction coil and a 7-hole steamer plate, this unit delivers rapid steam generation without the use of gas or open flame.

Whether you’re steaming dumplings, buns, fish, or vegetables, the EYC-70 provides consistent results, fast recovery times, and a safe, clean cooking environment.

Key Benefits

Fast and Even Steam Distribution

• Induction-powered 15kW heating element ensures quick water boiling and steady steam production.

• Suitable for continuous steaming cycles with minimal downtime.

Energy-Efficient and Safer Operation

• Up to 90% energy efficiency, with minimal heat loss into the kitchen.

• Flame-free operation reduces fire risk and improves staff comfort.

Commercial Durability

• Constructed from 304-grade stainless steel with reinforced framing.

• Integrated chimney-style flue helps manage condensation and steam ventilation.

Clean, Hygienic Design

• 7-hole plate accommodates multiple bamboo baskets or steamer trays.

• Easy-access drain and smooth glass surface for quick cleaning between services.

Product Highlights

• 15kW Induction Coil for high-speed steam generation

• 7-Hole Steamer Plate ideal for bamboo baskets or perforated trays

• Chimney Venting Flue channels steam away from operators

• 700mm Wide Unit with compact footprint and built-in cabinet base

• Digital Controls for precise power and temperature regulation

• Built for continuous use in commercial Asian kitchens

Specifications

Frequently Asked Questions (FAQs)

1. What can I steam in this unit?

The EYC-70 is perfect for dim sum, dumplings, buns, vegetables, seafood, and more. It fits traditional bamboo baskets or commercial steamer trays.

2. How many items can I steam at once?

The 7-hole plate supports multiple baskets simultaneously, making it ideal for high-volume service.

3. Is this unit safer than gas steamers?

Yes. Induction is flame-free, emits less ambient heat, and includes digital controls for safe, precise operation.

4. Is there drainage for excess water?

Yes. The unit features a built-in drain system and removable catchment tray for easy maintenance.

5. Does it require professional installation?

Yes. This is a 15kW, 3-phase unit and must be hardwired by a licensed electrician.

Ideal For:

• Yum Cha and Dim Sum restaurants

• Asian kitchens and catering services

• Hospitality venues with high-volume steaming needs

• Gas-free kitchens prioritising safety and energy savings

Steam smarter with the LUUS EYC-70 Induction Yum Cha Steamer – engineered for speed, hygiene, and professional-grade performance.