ROBOT COUPE BLIXER 8 V.V. - Master of Food Processing

The Robot Coupe Blixer 8 V.V. is the ultimate food processing powerhouse, designed with the requirements of the healthcare sector in mind. It's ideal for crafting texture-modified meals for all categories including entrees, mains, desserts or cheese, with a capacity to handle raw or cooked food effortlessly.

Unleashing the Power of Two-in-One Functionality

With the Blixer 8 V.V., you have the power of two essential appliances in one – the cutter and the blender/mixer. This fusion enables the creation of perfectly modified texture meals, tailored to specific dietary needs.

Efficiency and Safety – Designed for High-Output Needs

The Blixer 8 V.V. boasts a large capacity and leak-proof lid complete with a built-in scraper. This makes it a breeze to prepare all kinds of mixed and liquidized food. A safety device on the lid and an integral motor braking device ensure operator safety at all times.

A Perfect Blend of Cutting Quality and Blade Strength

Robot-Coupe’s unique, patented blade profile ensures maximum cutting quality every time. The fine serrated blades will chop ingredients to an ultra-fine, homogeneous consistency. For optimum quality, it's crucial to adjust the spacing of the blades and avoid exceeding the maximum processing quantities.

Hygiene and Easy Cleaning

The Blixer 8 V.V. has been crafted with hygiene at its heart. All parts in contact with food can be easily removed and cleaned, ensuring strict compliance with hygiene standards.

Specifications & Description

Frequently Asked Questions

1. What can I process with the Blixer 8 V.V.? The Blixer 8 V.V. can process all kinds of foods, whether raw or cooked, sweet or savoury. It can prepare anything from starters, main dishes, desserts, and cheeses with varying texture levels.

1. Is the Blixer 8 V.V. safe to use? Absolutely. The Blixer 8 V.V. is equipped with a safety device fitted to the lid that prevents access to moving blades and an integral motor braking device ensures operator safety.

1. How do I clean the Blixer 8 V.V.? Any parts of the Blixer 8 V.V. that come into contact with food can be easily removed and cleaned. It's designed for perfect hygiene and compliance with the strictest hygiene standards.

1. How do I ensure the best cutting quality with the Blixer 8 V.V.? For optimum quality, adjust the spacing of the blades and avoid exceeding the maximum processing quantities. This will help maintain an ultra-fine, homogeneous consistency.

1. How do I handle liquid or dry ingredients while processing? The Blixer 8 V.V. comes with a see-through lid with an opening in the centre. You can add liquids or dry ingredients during processing through this opening.

For more information or for any queries, please feel free to contact our team at Hotel Agencies at customerservice@hotelagencies.com.au or call us on 03 9411 8888. We are always here to help.

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(For units that start with the serial numbers 529 or 531)

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