Roband Boiling Plate - Double 2 x 150mm 10 Amp Model 12

Revolutionize Your Culinary Experience with the Power of Roband®

Roband® Australia, an Australian-owned company, boasts over 50 years of experience manufacturing superior commercial catering equipment. The commitment to exceptional engineering ensures our products deliver functionality, reliability, and durability, making Roband a trusted name in the food service industry worldwide.

Presenting the Roband Boiling Plate - Double 2 x 150mm 10 Amp Model 12, a high-performance product designed to elevate your cooking experience.

Performance Meets Versatility

Designed with functionality at its core, our boiling hot plate features two 150mm hotplates, offering versatile cooking options. Before first use, turn on the heat switch to the highest setting for 3-5 minutes to harden the protective coating.

Please ensure that your cooking utensils have a flat, solid base with a diameter not exceeding 30mm larger than the hotplate. Pans with convex bottoms are unfit for these boiling hot plates.

Tailored Heat Settings for Perfect Cooking

Our heat switch settings offer versatility for a range of cooking applications:

• 0: Off
• Between 0-1: Ideal for simmering delicate foods, thickening sauces, etc.
• 1: Best setting for the main stages of slow cooking.
• Between 1-2: Perfect power for simmering large quantities.
• 2: Excellent for frying meats and pan-dishes.
• Between 2-3: Suitable for bringing all dishes to cooking and steaming temperature.
• 3: Rapid boiling for making tea or coffee.

Safety and Maintenance

This machine contains no user-serviceable parts. Any repair work must be carried out by a qualified individual. The unit can get very hot during use, and caution must be taken to avoid contact with hot surfaces.

Regular cleaning ensures the longevity of your boiling hot plate. Please clean the appliance with a damp cloth, avoiding contact with cold water on the warm plates to prevent damage.

Never use a water jet to clean these units. Always ensure the power cable is not in contact with hot parts of the machine during operation.

Technical Specifications

For further information, please feel free to contact our team at Hotel Agencies via email at customerservice@hotelagencies.com.au or call us on 03 9411 8888.

Frequently Asked Questions

1. What type of pans can be used with the boiling hot plate? The pans should have a flat and solid bottom. Ensure the diameter is not less than or more than 30mm larger than the hotplate.

2. Can I clean the hot plate with cold water? No, pouring cold water on the hot plate may cause it to buckle due to the sudden temperature change.

3. The boiling hot plate isn't heating up. What should I do? Check if the unit is plugged in correctly, the power point is functional, the heat switch is set to the correct setting, and the heat switch is not loose or broken.

4. What is the cleaning procedure for the hot plate? Daily cleaning with a damp cloth is recommended. If the hotplate is very dirty, a domestic cleaning powder can be used, followed by a brief heat-up to dry it. To maintain the hotplate's matte finish, use a retail-available hotplate cleaner or a trace of oil.