SAMMIC SENSOR ULTRA VACUUM PACKING MACHINE - SE-520

Overview

Introducing the Sammic Sensor Ultra Vacuum Packing Machine - SE-520, a top-tier solution for commercial and industrial food preservation. Engineered with precision and catering to the demanding needs of the food service industry, this machine is an ideal choice for businesses looking to enhance food safety, extend shelf life, and improve operational efficiency. The SE-520, boasting a robust 20m³/hr Busch pump, exemplifies cutting-edge vacuum technology and reliability.

Advanced Features and Usage

• High-Performance Busch Pump: Ensures consistent and powerful vacuum sealing.
• Dry Oil Program: Maintains the pump's condition by removing impurities, ensuring longevity and reliability.
• Controlled Decompression: Protects the product and bag from any potential damage during the sealing process.
• Dual Cable-Free Sealing Bars: Features two 420mm sealing bars for an efficient double seal.
• User-Friendly Controls: Includes a STOP button for cycle control and a Pause button for precise operation.
• Hour Counter: Monitors machine usage, aiding in timely maintenance and service.
• Versatile Applications: Perfect for sealing various types of food products, including solids, liquids, and delicate items.

The SE-520 is designed to handle a wide array of products, from meats and cheeses to vegetables and prepared meals. It's especially useful for rapid marination, curing, and tenderizing processes, thanks to its advanced vacuum capabilities.

Product Specifications

Frequently Asked Questions

1. How do I properly maintain the SE-520?

   • Regular cleaning of the chamber, sealing bars, and exterior with a damp cloth is recommended. Avoid harsh chemicals and ensure the Dry Oil program is used regularly.

2. Can I use the SE-520 for sealing liquids?

   • Yes, the SE-520 is capable of vacuum packing liquids. Ensure the liquid is cooled to prevent vapor damage to the pump.

3. What should I do if the vacuum seal isn’t perfect?

   • Check the sealing bar for any debris and confirm that the correct settings are being used for the type of product being sealed.

4. How often should I change the oil in the pump?

   • The oil should be checked regularly and changed according to the hourly usage guidelines provided in the manual.

5. Is it possible to interrupt the vacuum cycle?

   • Yes, the Pause and STOP buttons allow you to control the vacuum cycle as needed for specific applications.

Contact Information

For more information or to place an order, please contact Hotel Agencies:

• Email: customerservice@hotelagencies.com.au
• Phone: 03 9411 8888